Pandan Smoothie
I've been taking light meals and lots of fresh fruits recently due to insanely hot weather here. The weather is so hot and humid for the past whole week, even after I watered my plants twice a day, some of the plants still suffered stress, that is the roots and leaves dried up and died.
So today I've made "smoothie" from leftovers which I think this is perfect for the hot weather.
These pretty purple flowers were picked from my garden and purple is my favorite color
Serves 2
3 Pandan leaves click here (from my garden) cut to 2" length
250ml boiled and cooled water
3 Oranges, peeled and quartered
100g Cucumber, cut into small cubes
5-6 tbsp Honey or to taste
200ml Soda
3 Pandan leaves click here (from my garden) cut to 2" length
250ml boiled and cooled water
3 Oranges, peeled and quartered
100g Cucumber, cut into small cubes
5-6 tbsp Honey or to taste
200ml Soda
- Blend pandan leaves and water together, strain.
- Blend oranges, cucumber, honey and soda, then add in the pandan water again and mix well.
- Pour "Smoothie" into a jug and leave to chill in the fridge before serving.
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